Coffed

SR60 coffee roasting line

Batch size
30-60 kg

Efficiency
up to 240 kg/h

Roasting time
8-20 min

Technical parameters

Coffee Raster SR60

SR60

Technical parameters

Burner:

Fully modulated with firing manager electrical ignition device and flame monitoring

The Roaster:

Batch size: 30-60 kg
Efficiency: up to 240 kg/h
Roasting time: 8-20 min

Burner fuel: LPG/Natural gas/Biogas
Gas supply pressure: 20-50 mbar
Power supply: 3x400VAC

• Double wall drum
• Temperature sensors in coffee and in exhaust gases
• Stainless steel housing
• Fully modular burner
• Drum and exhaust gas fan speed control
• PLC controller with a 10” touch panel
• Manual and automatic modes
• Profiles and roasting recipe saving function
• Supports external software
• Direct water injection into the drum

Available colours:

Black – RAL9005
Red – RAL3020
Green – RAL6001
Yellow – RAL1023
Navy blue – RAL5001
Gray – RAL7012
Other colors available on individual order.

Line elements

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The Roaster

Cast iron body made in a renowned German foundry. Batch size: 45-60 kg; Efficiency: do 240 kg/h; Roasting time: 8-20 min

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Cooler

Stainless steel cover. Speed control on the fan.

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Control panel

PLC and a 10 inch touch panel with software that allows automatic/manual controls, profiling and recipe storage.

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Pneumatic green coffee loader

Capacity: 25 kg of green coffee (one batch). Stainless steel piping for connecting the loader with the hopper. Loading time: 3min

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Destoner

For removing stones from the roasted coffee. Speed control on the fan. Capacity: 40kg of roasted coffee (two batches).

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Chaff cyclone

Connected with the roaster’s exhaust. Wheeled bin for collecting coffee chaff.